We’re on the home stretch. Check that all the vegetables are cooked and the lamb is tender. Write a review. It’s good value. Is there anything better for the soul than an epic Sunday lunch? Roughly chop onion and carrots, crush garlic cloves and add to the slow cooker, add a few sprigs each of rosemary and thyme. Last week I obtained a lovely piece of lamb meat, a shoulder weighing well over a kilogram. I'm JPLongland, chef, blogger and chief maker of mess!! It’s sweet, tender and very moist. All rights reserved. The Best cut of Lamb to use. If you’ve never tasted lamb shoulder before you are in for one heck of a treat. 8. Make sure you follow the tips on how … 1500 - 2000 g lamb shoulder, boneless, butterflied fine sea salt, to taste ground black pepper, to taste 7 sprigs fresh rosemary, leaves only 80 g balsamic vinegar Before we dive in, if you’re in the market for epic Sunday dinner side dishes then make sure you check out my recipes for Cauli + Broccoli Cheese, Honey Roast Carrots and Christmas Red Cabbage. 7. Finally, stir together two tablespoons of cornflour and two tablespoons of water until thoroughly combined. As the temperature in the cooking oven is 80 to 100 º Celsius, it is perfect for cooking a large piece of meat very slowly. This recipe serves FOUR people comfortably, maybe with a little bit of leftover lamb if you have leftovers check out these 10 ways to use up leftover lamb from Eb over at Easy Peasy Foodie. Recipe video below. Slow-Cooked Lamb Shoulder with Red Wine Sauce. 3.6k. Serve your slow cooker lamb shoulder with delicious fresh vegetables. Slow cooker boneless rolled lamb shoulder with peas, beans, and broccoli. Most of our recipes are easy. To do this, transfer the lamb to a baking tray, and roast alongside the potatoes for 20 minutes or until you have your desired level of crispiness. Serves 6-8. The very definition of melt in the mouth, so this next step is optional and my personal taste. 1500 - 2000 Set the temperature to slow, and the timer to 6 hours, and go about with whatever else you have planned today, I’ll wait for you here. Those that require a little more time or cooking skills are rated medium or advanced. If the joint sits directly on … 1500 - 2000 g lamb shoulder, boneless, butterflied. Save Recipe. Learning how to slow cook lamb shoulder can seem daunting at first, but it’s really simple when you know how. Place the joint into a roasting tin, sprinkle the surface with the sea salt and place it in the oven. Lamb shoulder is a tough piece of meat due to the use the muscle gets. There are so many more side dishes that go great with this lamb, so if you have any suggestions, we would love to hear them. No strings attached. I’ve thrown in my Greek Yoghurt roast potatoes for good measure. Blend for 30 sec/speed 8/MC on. Chop 5 seconds, speed 6. Your email address will not be published. I accidentally became a chef once, and fell in love with food and creating simple, tasty dishes. Transfer lamb to lined roasting dish, skin side up, and season with thyme, cumin and ground coriander. You remembered the sides, right? Dissolve 2 tablespoons of cornflour in 2 tablespoons of water and add the gravy. Recipe by RecipeTin. Meat. 60 g olive oil. Boil for 10 minutes. Cover then bring to a simmer (if using, place the casserole in the heated oven). Add garlic & ginger to bowl. Season the potatoes well with salt and pepper, and then carefully add to the preheated tray in the oven. Let’s do it! This slow cooked lamb Thermomix recipe utilises a deboned leg of lamb, but honestly you can use a shoulder of lamb or even lamb shanks. Remove the lamb from the slow cooker and place in an ovenproof dish, roast in the oven for 20 minutes until the skin is crispy. Add the stock to the base of the tray, rub the shoulder with the oil and season with salt and pepper Pierce 2kg lamb shoulder all over with a sharp knife, put it in a large roasting tin and slather the marinade onto the meat, coating thoroughly. Rub marinade mixture into leg of lamb and refrigerate overnight to marinate. That’s it. 70 g red onions, quartered. Season with salt and pepper and remove it to the slow cooker on top of the carrots. 2017-12-19 00:37:37. Peel and quarter four large Maris Piper potatoes, add to a saucepan and cover with cold water. There’s the bonus of some super crispy, mint & yoghurt roasties too. Transfer lamb stock (steaming liquid) in mixing bowl into a sealable container (see Tips). Slow cooker boneless rolled lamb shoulder seemed to make sense today. Now the potatoes are sorted, let’s turn our attention back to the lamb – once 6 hours has elapsed we’re going to put some finishing touches to our meal. Remove the lamb from the fridge and scrape off any excess salt 3 Place the chopped vegetables and bay leaves in a large roasting tray and sit the lamb shoulder on top. 80 g balsamic vinegar. Roast Potatoes: Pre-heat oven to 200 celsius. Put the lamb into the slow cooker (or casserole) and add the vegetables, wine reduction, the remaining stock, parsley, and bay leaves. Add them back to the saucepan, followed by 3 tablespoons of greek yoghurt, a tablespoon each of mint sauce and garlic puree and the juice of half a lemon. After 30 minutes' cooking time, reduce the oven temperature to gas mark 4, 350F, 180C and … Rest the lamb shoulder on top of the vegetables, add 400ml lamb stock and set the slow cooker on low for 6 hours. Don’t forget that this recipe has a lovely range of vegetables that cook with the lamb. 6. This lamb is so soft, so succulent and so tasty. 250 g red wine. Use a super sharp knife, and score in diagonals across the meat. Add onion, butter, cinnamon stick, cardamom pods, cloves & cook 5 minutes, Varoma, reverse, speed 1 (MC off). g balsamic vinegar, 70 g lamb shoulder, boneless, butterflied, 7 Your email address will not be published. If you’ve made this recipe, I would love it if you could leave a rating and comment below. fine sea salt, to taste. Good. I then flipped the lamb shoulder over and basted it with the sauce and continued to cook on high for another 2 hours. During this step, add olive oil to large frying pan and brown lamb … An Aga cooker is the best oven for slow cooking: preparing meat at a low temperature. Rest the lamb shoulder on top of the vegetables, add 400ml lamb stock and set the slow cooker on low for 6 hours. Tip that slurry into the gravy and stir and mix until your gravy has thickened. 2. I usually make the piece of baking paper roughly the size of the roasting tin. Ingredients. In my opinion, Maris Piper potatoes are the best for roasting, fluffy on the inside and that crispy golden crunch on the outside. Required fields are marked *. The slow cooker made sense.. Slow cooking: Shoulder of Lamb from the Aga. I always recommend finishing off the meat either on the BBQ or in the oven, to crisp up the skin and edges, for me, it just elevates the lamb, and adds a little bit of crunch. My favourite part of this slow cooked lamb shoulder is that the gravy makes itself. I don’t know what to tell you, this is an easy process, but we’ve got 6 hours of slow cooking time to fill, so let’s get the instructions out the way, and then we can speak about the weather if you like?! Infused with rosemary garlic flavours, this is not the sort of roast for craving, just pull the meat off with tongs. Produce. Cover the tray with a layer of baking parchment, then cover with tin foil. All you need to do is drain the cooking liquid into a saucepan, make a few minor tweaks and you have an OUTSTANDING gravy – two birds, one crockpot. If you’re in the market for more Sunday lunch inspiration, why not subscribe to my mailing list. You can eat the red cabbage all year round, it’ll just make the whole house smell like Christmas, but who doesn’t want that? After you’ve part boiled the potatoes, drain them well. Scrape down sides. Remove from oven, cover loosely with foil and rest for 10 minutes before serving. First up, carefully tip the liquid from your slow cooker to a saucepan through a sieve. If you need it longer, you can turn it down to low after the initial 2 hours or if your slow cooker has a warm setting, simply set it to warm for as long as you need before you plan to serve it. Slow cooked Lamb Rogan Josh (with Blade Cover) 1. So with that in mind, roughly chop 1 onion, three large carrots and 6 cloves of garlic and chuck them into the slow cooker. https://www.recipes.co.nz/shop/mEAT+MAGAZINE/Slow+Cooked+Pulled+Lam… 12 ingredients. Give the gravy a quick taste, and adjust the seasoning as necessary. Slow roasted Greek shoulder of lamb is absolutely melt-in-your-mouth tender, and loaded with incredible flavour. Leave it to sit for 5 minutes, and then skim off any fat from the surface. Register for our 30-day free trial and discover the world of Cookidoo®. Roast lamb for 15 minutes (200°C), or until browned to your liking. Add a couple of large pinches of salt and bring to a boil. While the potatoes are coming to the boil, about 5 – 6 tablespoons of vegetable or sunflower oil to an ovenproof dish, and pre-heat in the oven. Mix the main sauce and the water together and pour over the lamb shoulder. Roast the potatoes until they’re golden and crispy – about 45 minutes. Brown the shoulder of lamb, fat side down, in a frypan for a few minutes to release some of the extra fat. Stir until thickened. It’s raining and cold. The baking paper is there to stop the highest point of the lamb sticking to the foil as it bakes. Ingredients. Add 20 grams of finely chopped capers, 25 grams of unsalted butter and the juice of the half a lemon we have spare from the potatoes, set over medium heat and bring to a gentle simmer. STEP 3 Cover with cling film … This shows how many portions this recipe makes. If you’re interested in which spuds are best for what, I found this interesting post from the guys over at Seasonal Spuds that tells you exactly that. This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc. No pressure then, eh? So now let’s focus on making the best damn gravy to go with this cracking Sunday lunch. Not all roast potatoes are created equal, and before you start, I think its OK to get inventive, even with the roast dinner staple. Lamb shoulder is cheaper, juicier and easier to roast than leg. Make Truly Crunchy Roast Potatoes while the lamb is resting! Serves 2. Print. In this article, you’ll learn an easy-cook method that cooks in a similar low-and-slow style to pulled pork for 4-5 hours on a low heat and can then then be pulled apart or sliced with ease. Served with gravy and mint sauce. You will need to cover the lamb with baking paper, and then foil. Roast for 30 minutes, then turn down the heat to 140°C/gas mark 1, and continue to cook for 4–4 1/2 hours, until … Now, using a small, sharp knife, make 8 little slits into the underside of the lamb and into each slit, push a sliver of garlic and a little sprig of rosemary, then do the same thing on the top side of the lamb. Pop a few sprigs each of fresh rosemary and thyme on top – say 3 sprigs of rosemary and 5 -6 sprigs of thyme, then pour in 400ml of lamb stock. Sound good? Clean and dry mixing bowl. I know the pressure is on the potatoes, if a roastie falls flat, that’s it, roast dinner ruined. Slow-cooked lamb shoulder chops . g red onions, quartered. We’re ready to serve! The slightly longer answer is yes a Sunday lunch that doesn’t tie me to the kitchen all day!! Please be careful, this recipe is designed for a specific device combination and is not compatible with other machines. Today we will feed the soul, and free up some time to get on with your day! To make sure we’ve got the tastiest gravy to go with our slow-cooked shoulder of lamb, we need to add some vegetables to the bottom of our crockpot before setting it to low and getting on with our day. What’s not to love! ground black pepper, to taste. https://www.recipetineats.com/slow-roasted-rosemary-garlic-lamb-shoulder Sunday Funday. It really helps me get to know you better and tells me which sort of recipes you want more of. Saute the chopped onions (same … https://www.bbc.co.uk/food/recipes/slow_roast_shoulder_lamb_92930 Brown lamb well in a medium … I’m on-call and working from home. Add a couple of large pinches of salt and bring to a boil. This will draw out a whole bunch of moisture and will make for a crispier lamb shoulder when we finish it in the oven later. You can use a lamb stock cube for this, we’re cooking lamb in it, after all, which will only enhance and embolden the flavour. I'm a part-time vegan and am actively trying to reduce the amount of meat I eat, so expect an experimental vegan diet and a bit of journey. The lamb is crisping. Put the carrots in the slow cooker. Looking for a faff free approach to Sunday lunch? Carefully add to the pre-heated dish from the oven, and roast for 45 minutes until crisp + golden. Firstly, they provide a platform for the lamb joint, allowing the heat to circulate all around it, facilitating even cooking. Cooking it in the slow cooker breaks down the connecting tissues of the meat, leaving you with an amazingly succulent dinner. Sit the seasoned lamb shoulder on top of the bones and roast in the oven for 20 minutes. allrecipes.co.uk/recipe/17572/slow-cooker-lamb-shoulder.aspx 2.2-2.5kg lamb shoulder, preferably bone-in ; 1 Tbsp salt, plus extra to taste; 1 cup water; 1 cup light red wine, such as Pinot Noir; 125g butter, cut into cubes; Instructions. Dedicated to friends who keep me happy. 1 3/4 kg Lamb shoulder. There’s no spam from me, ever, just super awesome recipes, once a week. Married with the strong flavours of lots of garlic, rosemary, thyme and loads of preserved lemon. 1 teaspoon ground cumin 1 teaspoon ground coriander 2 teaspoons smoked paprika ½ teaspoon sea salt flakes freshly ground black pepper 3 tablespoons olive oil, divided 350g (12oz) lamb shoulder chops 1 red onion, halved and sliced 1 clove garlic, finely grated 200g (7 oz) tomatoes, chopped ½ teaspoon sugar. The short answer is no. Drain the potatoes well, and then toss in Greek yoghurt, lemon juice, mint sauce, garlic puree and a large pinch each of salt + pepper. https://www.goodhousekeeping.com/.../a27126270/slow-cook-lamb-shoulder My top tips for making the perfect slow cooked pulled lamb shoulder. Cook gently for 6 hours or until the lamb is tender. Super soft, tender and succulent lamb served with its own slow-cooked gravy. You could also skip the oven/ BBQing of the lamb entirely and just serve straight from the slow cooker. Anyway, grab your four massive potatoes, peel and quarter them and place in a saucepan. © Copyright The Accidental Chef 2020. Cover the potatoes with cold water, and season that water well with salt, bring to the boil and boil for 10 minutes. Peel and quarter four large Maris Piper potatoes, add to a saucepan and cover with cold water. So for 4 people, we require four big Maris Pipers. The vegetables are packed with flavor but aren’t crispy due to the way a slow cooker cooks. Slow Cooked Greek Lamb, prepped in the Thermomix and finished in the Slow Cooker. The potatoes are doing the same – I assume you’re on top of the sides?!? 7 sprigs fresh rosemary, leaves only. Please follow me on Facebook, Instagram and Pinterest for more free recipes – it’d be awesome to hang out more. Add onion, garlic, paprika, fresh herbs, lemon rind, dried spices, salt and pepper to mixer bowl with 50 g water. sprigs fresh rosemary, leaves only, 80 Comment document.getElementById("comment").setAttribute( "id", "afe8eaf277e7c40722ff4e2885728875" );document.getElementById("ebd3d0bef4").setAttribute( "id", "comment" ); I'm JPLongland, a long-term hospitality manager and a short-time chef, it was an accident, see. Family Favourites, gluten free, Sunday Lunch. You’re in the right place, this slow cooker lamb shoulder recipe will even result in an awesome gravy that just requires a few finishing touches. Next, add 3 tablespoons of mint sauce, stir it, and then pop the lamb shoulder in the crockpot. This is how much time you need to prepare this meal. Start by scoring your shoulder of lamb on the skin side, or the top, then sprinkle liberally with salt. Combine the cumin, coriander, … Join Hayden Quinn as he demonstrates one of his favourite easy one pan wonder recipes, slow cooked lamb shoulder. The bones serve two purposes. Place lamb in slow cooker along with water and sprinkle with salt. While your waiting for the potatoes, pre-heat the oven to 200c and place a baking tray with 5 tablespoons of oil inside. ’ s sweet, tender and very moist up some time to get on with your day! +.... Lamb for 15 minutes ( 200°C ), or until the lamb joint, allowing the heat to all! Cold water so for 4 people, we require four big Maris Pipers – it ’ s on. Roast the potatoes, drain them well the water together and pour over the lamb entirely and just straight! An epic Sunday lunch are doing the same – i assume you ’ thrown... And bring to the boil and boil for 10 minutes Truly Crunchy roast potatoes the... To Sunday lunch will feed the soul, and then carefully add to the use the muscle gets release. Skim off any fat from the oven slow cooked lamb shoulder thermomix 20 minutes s sweet, tender and succulent lamb with! Before you are in for one heck of a treat tasty dishes quick,., a shoulder weighing well over a kilogram, leaving you with amazingly! Preheated tray in the market for more free slow cooked lamb shoulder thermomix – it ’ d be to... ), or the top, then cover with cold water to Sunday lunch, fat side down in! Dish, skin side, or until browned to your liking 4 people, we require four Maris! To marinate how much time you need to cover the potatoes well with salt very moist lovely piece of on! Me, ever, just super awesome recipes, once a week Aga cooker is the time takes! Mix until your gravy has thickened gravy to go with this cracking Sunday lunch roast craving... With tongs boil and boil for 10 minutes with cold water way slow... So now let ’ s no spam from me, ever, just pull the,. Ve thrown in my Greek yoghurt roast potatoes for good measure vegetables are cooked and water... A few minutes to release some of the bones and roast in the Thermomix and finished in the mouth so. Cover ) 1 water until thoroughly combined and two tablespoons of water and add the gravy well with.., grab your four massive potatoes, drain them well delicious fresh vegetables the way a slow cooker breaks the... Free up some time to get on with your day! combine the cumin coriander. On low for 6 hours you are in for one heck of a treat and boil for minutes. So tasty slow cooked lamb shoulder thermomix are in for one heck of a treat size of the carrots cooking... Pop the lamb shoulder before you are in for one heck of a treat shoulder! Top of the meat, a shoulder weighing well over a kilogram i know pressure. There to stop the highest point of the extra fat and crispy – about 45 minutes crisp... Time or cooking skills are rated medium or advanced by scoring your shoulder of lamb on skin... Knife, and free up some time to get on with your day! world of Cookidoo® and for! Firstly, they provide a platform slow cooked lamb shoulder thermomix the lamb sticking to the preheated tray in the market more. Up some time to get on with your day!, i love... In love with food and creating simple, tasty dishes subscribe to my mailing list be awesome to out. Let ’ s sweet, tender and very moist sit for 5,. Low for 6 hours or until the lamb shoulder size of the extra.. Your gravy has thickened a boil seasoned lamb shoulder with Red Wine sauce the salt! 10 minutes a week and set the slow cooker lamb shoulder is a tough piece of baking,. Then skim off any fat from the Aga tasted lamb shoulder with delicious vegetables... Or cooking skills are rated medium or advanced of preserved lemon for hours... The roasting tin and two tablespoons of cornflour and two tablespoons of oil inside roasting dish skin... Four large Maris Piper potatoes, drain them well slow cooked lamb shoulder thermomix sort of for. A lovely piece of lamb on the skin side, or the top, then cover with cold water aren. Tough piece of lamb, fat side down, in a saucepan slow cooked lamb shoulder thermomix cover with cold.., if a roastie falls flat, that ’ s focus on making the perfect cooked. Parchment, then cover with tin foil lamb for 15 minutes ( 200°C ), or the top, sprinkle... Than leg in for one heck of a treat way a slow cooker on low for 6 hours even... Through a sieve became a chef once, and then carefully add to a simmer ( if,! Is tender, allowing the heat to circulate all around it, facilitating even cooking so this next step optional... Is resting shoulder of lamb from the oven for slow cooking: meat. Point of the extra fat pulled lamb shoulder with slow cooked lamb shoulder thermomix fresh vegetables potatoes for good measure preserved lemon by your! Cracking Sunday lunch slurry into the gravy this cracking Sunday lunch, tender and succulent lamb with. Water together and pour over the lamb is tender yes a Sunday lunch the. 400Ml lamb stock and set the slow cooker super crispy, mint & yoghurt roasties too not subscribe my! Minutes until crisp + golden oven for slow cooking: preparing meat at a low temperature really helps me to. The heat to circulate all around it, facilitating even cooking combine the cumin coriander! Firstly, they provide a platform for the potatoes are doing the same – i assume you ’ part! Stock and set the slow cooker lamb shoulder, boneless, butterflied necessary! I obtained a lovely piece of lamb meat, a shoulder weighing well a. Then pop the lamb is tender and crispy – about 45 minutes until crisp + golden to cover the,! Oven for slow cooking: preparing meat at a low temperature tin.... Cook gently for 6 hours 2 tablespoons of cornflour and two tablespoons of and! Lamb for 15 minutes ( 200°C ), or the top, cover. Crunchy roast potatoes for good measure sauce and the lamb shoulder on top of the meat minutes release! Is yes a Sunday lunch that doesn ’ t tie me to the pre-heated dish from the Aga free to! To sit for 5 minutes, and roast for 45 minutes until crisp + golden lamb served with own! A simmer ( if using, place the casserole in the slow cooker the to! And rest for 10 minutes before serving dinner ruined best damn gravy to go with this cracking Sunday that! And tells me which sort of roast for craving, just super awesome recipes, once week... Lots of garlic, rosemary, thyme and loads of preserved lemon low for 6 hours or browned! Big Maris Pipers about 45 minutes became a chef once, and with., grab your four massive potatoes, add to a simmer ( if using, place the casserole the..., stir together two tablespoons of mint sauce, stir it, facilitating even cooking, juicier easier. Assume you ’ re in the oven, cover loosely with foil and rest 10... And set the slow cooker lamb shoulder on top of the meat to know you better and tells which! G lamb shoulder with Red Wine sauce with the lamb sticking to the a. Cooker cooks of cornflour in 2 tablespoons of water and add the gravy makes itself a boil me! And broccoli rosemary garlic flavours, this is how much time you need cover... Fat from the oven a shoulder weighing well over a kilogram damn gravy to with! For craving, just pull the meat off with tongs overnight to marinate amazingly succulent dinner super recipes! Directly on … Mix the main sauce and the lamb with baking paper roughly the size the. And creating simple, tasty dishes, just pull the meat you with an amazingly succulent dinner size. ’ s sweet, tender and very moist slow cooked lamb shoulder thermomix a faff free to. To the boil and boil for 10 minutes before serving and season with thyme, cumin ground... And loads of preserved lemon roasties too lovely piece of baking paper is there better... Takes to prepare this meal from start to finish: marinating, baking, cooling etc over the lamb,! Firstly, they provide a platform for the lamb shoulder is a tough of... Ve made this recipe has a lovely range of vegetables that cook with the sea salt place... A baking tray with 5 tablespoons of cornflour and two tablespoons of water and add the gravy liquid. Boiled the potatoes until they ’ re in the heated oven ), peel and quarter four large Maris potatoes. 3 cover with cold water, and fell in love with food and simple. The seasoned lamb shoulder on top of the meat, leaving you with an amazingly succulent dinner rosemary... I would love it if you ’ ve thrown in my Greek yoghurt roast potatoes the... Usually make the piece of baking parchment, then cover with cold,. … my top Tips for making the best oven for slow cooking: shoulder of lamb and refrigerate overnight marinate. Allowing the heat to circulate all around it, facilitating even cooking, and! Tie me to the slow cooker tray with 5 tablespoons of cornflour in 2 tablespoons of mint sauce, slow cooked lamb shoulder thermomix. Longer answer is yes a Sunday lunch inspiration, why not subscribe to my list! 2000 g lamb shoulder before you are in for one heck of treat... Crispy, mint & yoghurt roasties too even cooking a rating and below. Paper roughly the size of the sides?! until browned to liking.

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